Mushroom And Cabbage Stroganoff

by Ntwenhle Gcabashe
Mushroom And Cabbage Stroganoff recipe

Cabbage is one of the most affordable foods, but did you know how much you can do with it? Try this simple yet sophisticated recipe

MUSHROOM AND CABBAGE STROGANOFF
Cook time:
Total time:
Serves: 8
Ingredients
  • 4 tablespoons (60ml) oil
  • 1 large onion, chopped
  • 2 tablespoons paprika
  • 2kg mushrooms, sliced
  • 1 white cabbage, shredded
  • 1 red cabbage, shredded
  • 4 cups (1 litre) vegetables stock
  • 2 cups (500ml) double cream
  • Salt and pepper to taste.
Instructions
  1. In a large frying pan, heat oil.
  2. Add onions, fry until soft.
  3. Add paprika, mushrooms and cabbage. Cook 2-3 minutes. Add stock and cover with lid. Cook for 8-10 minutes.
  4. Add cream, season well and cook further 3-4 minutes or until thicken. Serve immediately.