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Surprising health benefits of rice water

by Unathi Balele

Rice water, the liquid obtained after soaking or cooking rice, has been a well-kept secret in many cultures for its numerous health benefits.

While rice is commonly known as a staple food, its water byproduct is gaining recognition for its potential positive impacts on health and well-being. Let us explore some of the surprising health benefits of rice water and shed light on how this humble ingredient can contribute to your overall wellness.

Digestive Aid:

According to WellCurve, rice water has traditionally been used as a natural remedy for digestive discomfort. The starch present in rice water can help soothe an upset stomach and ease diarrhoea. The water’s blandness and easily digestible nature make it a gentle option for rehydration during digestive distress.

Skin and Hair Health:

The benefits of rice water extend beyond internal health. Healthline notes that it can also be used externally to promote skin and hair health. Rice water contains compounds like inositol, a carbohydrate that can have a positive effect on hair and skin. When used as a hair rinse or in skincare routines, rice water can improve hair strength, shine, and texture, while also contributing to smoother and more radiant skin.

Anti-Inflammatory Properties:

According to HealthKart, rice water has shown potential as an anti-inflammatory agent, thanks to the presence of various antioxidants. These antioxidants, including ferulic acid and allantoin, can help reduce inflammation in the body and potentially alleviate symptoms of conditions like arthritis and other inflammatory disorders.

Hydration:

Staying hydrated is essential for overall health, and rice water can serve as a hydrating beverage option. The electrolytes and carbohydrates present in rice water can aid in replenishing lost fluids, making it a suitable choice for staying hydrated during hot weather or after physical activities.

 

Also see: Why you shouldn’t throw away pumpkin seeds

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